Disney’s Animal Kingdom

There was horrendous traffic getting to the highway on Thursday, so J decided to skip his classes that day. When he came back home, he suggested we go to Disney.

Animal Kingdom is the park we least frequent. It is a great park but the animals are the main attraction and that can get old fast. It also closes earlier than many of the other parks, so if you do not get an early start, it can be hard to have enough time to spend there.

The main attraction at the center of the park.

The Tree of Life is huge and really beautiful. It houses the It’s Tough to be a Bug! show and has intricate carvings throughout the base of the tree.

Outside of the Flights of Wonder, we spotted my favorite bird.

Owl! If you follow me on Pinterest, you may have noticed my love of owl tchotchkes. They are just so interesting looking.

Upon arrival, we made a beeline for Fast Passes for Kilimanjaro Safaris Expedition. This is my top must ride at Animal Kingdom. It puts you in a vehicle and takes you on a safari through a wildlife reserve. I never get tired of this ride because each time is different.

We saw a giraffe.

A lioness.

Scary warning sign which is Disney’s attempt to keep it real.

Plus zebras, rhinos, elephants, and a cheetah.

We did a lot of walking and spotted Expedition Everest. I am a big chicken about heights, so I have never been on this ride.

It was a beautiful day and it made me so thankful having an annual pass.

Do you have a favorite Disney park?

Valentine’s Day Part Two

On Saturday, J and I finally made it to Chalet Suzanne in Lake Wales. We have been meaning to eat there for years but never managed to. Chalet Suzanne has a fascinating history and has been around since 1931 which is incredible in Florida.

To get to the restaurant, you turn down a long drive that leads to this interesting collection of buildings (there is an Inn and Spa plus the dining rooms that make-up the property.)

Chalet Suzanne Exterior

Chalet Suzanne Exterior at night

We might be dorks but both felt that this door was very Hobbit-like.

Chalet Suzanne Yellow Door

Chaley Suzanne Lake Wales Historic Place

Walking into the restaurant, there are tons of antique accents.

Chalet Suzanne Interior

We would love to come back just to get a better look around.

J found this and thought it was hilarious.

Chalet Suzanne Florida

Each table setting was different and really pretty. I particularly liked mine.

Chalet Suzanne Vintage Plate

J started with the Caramelized Grapefruit and Organic Chicken Liver.

He loved it especially the chicken liver.

Then there was the Escargot Cappuccino.

So cute and delicate in a teacup with the puff pastry hanging over the edge. It had loads of garlic and the paring with the puff pastry was delicious.

J then had the famous Moon Soup (otherwise known as Romaine.)

They call it Moon Soup because it was taken on Apollo 15 to the moon in 1973.

This soup was a real standout and J loved it.

We both ordered salads but it started to get dark and the pictures for both came out awful. J had the Caesar and I had the Baby Blend with Citrus & Pear.

For entrees, J ordered the Maine Lobster Newburg. He had done some research into how Lobster Newburg is made and was really looking forward to trying it. (Some information about Lobster Newburg if you are curious like J.)

The waiter breaks up the contents in the bowl and puts it over the puff pastry. J loved this dish and would highly recommend it.

I had the crab cakes.

I prefer crab cakes served with tartar sauce but these were decent. If you like crab cakes, these definitely will do the trick.

We grabbed our desserts to go because the service was a bit on the slow side and we were both getting tired.

Overall, I liked Chalet Suzanne but found it to be a tad over priced. (J’s Ketel One martini’s were $18 each.) The atmosphere is really beautiful and romantic, so come early to walk around and take pictures. We are planning a return visit to try more of the interesting dishes on the menu.

Moving Forward

Leading up to the end of end of Half Marathon training, I started to have a nagging feeling of what to do next. I wanted to let myself enjoy the St. Pete Women’s Half and take the time to really process how I felt about it before I jumped into a new training plan. Living in an area with a lot of great races, I knew it would be difficult to know where to start.

This week has been one in which I took it easy. I did not exercise for three days following the Half and have only run one day. I wanted to take it easy because of the holiday and to really think about how to move forward. Sometimes taking that time to rest, mentally and physically, can give you the push to jump into a new routine.

So One Day I Just Decided To Run

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The question I have mulled over the most, is whether to focus on short or long distances. I want a sub-30 5K and I am very close to obtaining it. With regular speed training, I know I can get there. At the the same time, I want to run another Half. I learned a lot training for the first one and think this training cycle will be a lot more efficient. So what to do?

I decided to train for the Half. I will still run a few shorter distance races (a few five and ten K’s) but think maintaining the fitness I currently have, will help improve my time rather than starting to base build later in the year.

Here is the current race plan. It is tentative and I reserve the right to change my mind.

A Race:

Gasparilla Distance Classic – March 4th Half Marathon

Other Races:

The Florida Half Marathon 10K & 5K December 17th – Will do the 10K

Beat the Elite 10-K Challenge – January 14th

Seasons 52 5.2K – January 21st

House of Hope Run Around the Pines – February 18th

Iron Girl Clearwater – April 4th Half Marathon

How do you feel after your A race? Ready to jump into a new training cycle or do you like to take it easy?